|
班級 |
生科 |
|
實驗地點 |
生物化學實驗(BS602) |
|
09/13 |
實驗編組及安全教育訓練及實驗注意事項講解 |
|
09/20 |
Exp.1 Assay of amino acids |
|
09/27 |
Exp.2 Determination of isoelectric point |
|
10/04 |
Exp.3 Synthesis of Dipeptide |
|
10/11 |
Exp.4 Precipitation of proteins |
|
10/18 |
Exp.5 Gel filtration Chromatography |
|
10/25 |
期中補做實驗 |
|
11/01 |
期中補做實驗 |
|
11/08 |
期中考週 |
|
11/15 |
Exp.6 Quantitative tests of proteins |
|
11/22 |
Exp.7 SDS-PAGE |
|
11/29 |
Exp.8 Isolation of Casein from Skimmed Milk |
|
12/06 |
Exp.9 Assay of carbohydrate (part I) |
|
12/13 |
Exp.10 Assay of carbohydrate (part II) |
|
12/20 |
期末補做實驗 |
|
12/27 |
實驗期末考(暫定) |
|
01/03 |
實驗器材清點、打掃 |
|
01/10 |
期末考週 |
|
|
|
|
報告成績 |
50% |
|
實驗期末考 |
20% |
|
平時表現 |
30% |
